Monitoring the Degree of Frozen Denaturation of Bovine Myosin & its Subfragments by Competitive indirect Enzyme Linked Immunosorbent Assay ( Ci-ELISA )

이주운; 김성배; 김천제; 신현길

한국응용생명화학회 한국응용생명화학회 춘계학술발표논문집 Monitoring the Degree of Frozen Denaturation of Bovine Myosin & its Subfragments by Competitive indirect Enzyme Linked Immunosorbent Assay ( Ci-ELISA )

Monitoring the Degree of Frozen Denaturation of Bovine Myosin & its Subfragments by Competitive indirect Enzyme Linked Immunosorbent Assay ( Ci-ELISA )

이주운 , 김성배 , 김천제 , 신현길

한국응용생명화학회 1997.01

한국응용생명화학회 춘계학술발표논문집 vol. 1997 104-104(1pages)

UCI I410-ECN-0102-2008-520-000733138

More

Cite Copy URL Bookshelf

This article is 4 pages or less.

Abstract

Keywords

Table of Contents

References (0)

[자료제공 : 네이버학술정보]