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한국영양사료학회
한국영양사료학회지
곡류내 피틴태인의 이용성 증진을 위한 처리효과
곡류내 피틴태인의 이용성 증진을 위한 처리효과
EFFECT OF TREATMENT ON THE AVAILABILITY OF PHYTIN PHOSPHORUS IN GRAINS ( OVERVIEW )
김인호(In Ho Kim), 김춘수(Chun Su Kim)
한국영양사료학회
1994.10
한국영양사료학회지
vol. 18 iss. 5
314-321(8pages)
UCI
I410-ECN-0102-2008-520-000765974
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