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추파 풋완두 파종과 순환시기에 따른 생육 및 수량
Growth and Green Pod Yield by Sowing and Acclimation Dates in Autumn Green Pea
김동관 ( Dong Kwan Kim ) , 이정양 ( Jeong Yang Lee ) , 윤창용 ( Chang Yong Yoon ) , 이야성 ( Ya Seong Lee ) , 국용인 ( Yong In Kuk ) , 천상욱 ( Sang Uk Chon ) , 박인진 ( In Jin Park )
UCI I410-151-25-02-091962238

When sowing green peas in the autumn, proper seedling stands and growth quantity should be secured before winter begins. Also, for proper acclimatization, injuries caused by low temperatures, frost or high temperatures in the P.E. film during mulching, should be avoided during the regeneration period; that being early spring. The days required for growth in each stage in Yeosu are shorter than those in Naju because Yeosu has high temperatures during the growth period. Further-more, in Yoesu, it was observed that there were more effective branches as well as effective and attached node positions on the branches. The first pods on the main stems and effective branches were observed to be higher than those in Naju. The number of pods per plant and the number of seeds per pod in Yoesu was greater than for those in Naju and the pod length was longer as well. Considering the missing plant rate, growth, and green pod yield, the optimum sowing date for the green pea was mid-November in both location. The stable acclimatizing date for the green pea was early March when the highest yield can be acquired due to a lot of effective branches and pods per plant and with the lowest missing plant rate and rate of injury in acclimatization.

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