Two cultivars which are glutinous (Haw-cheongchalbyeo) and non-glutinous (Hawcheongbyeo) near isogenic line of rice, were used for this study. The objective of this experiment was to gain the basic information for increasing grain yield of waxy rice by means of source and sink size control. In both Hwacheongbyeo and Hwacheongchalbyeo, the trend of decrease in total and average spikelet weight was ranked as follows; removal of penultimate leaf < removal of flag leaf < removal of flag leaf and 3rd leaf from the top < removal of flag leaf and penultimate leaf < removal of flag leaf, penultimate leaf, and 3rd leaf from the top. The reduction rate of total and average spikelet weight per panicle of Hwacheongbyeo was higher than those of Hwacheongchalbyeo according to the removal of flag leaf, penultimate leaf, and 3rd leaf from the top. In both cultivars, high-density grain ratio and grain filling ratio of the primary branches were higher than those of the secondary branches by leaf clipping treatment The spikelet number and total spikelet weight per panicle in both Hwacheongbyeo and Hwacheongchalbyeo were decreased by removal of spikelets on branches compared with control, whereas average spikelet weight and grain filling ratio were increased. The increase rate of average spikelet weight of Hwacheongchalbyeo was much higher than that of Hwacheongbyeo by sink size control. High-density grain ratio by removal of spikelets on branches was higher in Hwacheongchalbyeo, but tilled grain ratio was higher in Hwacheongbyeo.