According to the domestic specification, the curing of the specimen for strength management used to determine the time of the mold deformity of the structure concrete in early spring and early autumn is cured in the field structure condition. However, when the seal curing is performed in the field, the temperature of the specimen is very low compared to the temperature of the actual structure, so the strength of the structure concrete predicted based on the strength of the specimen is much undervalued than the actual one, which causes the mold to be deformed. Therefore, this study analyzed the temperature history and compressive strength characteristics of the specimen for strength management through other sealing curing at 5°C and concrete of the actual structure, and presented the most suitable curing method.