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18.97.14.82
18.97.14.82
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P1-19 : Determination of the Quality of Roasted Coffee Beans using FT-NIR with Chemometrics Analysis
( Ritu Joshi ) , ( Byoung Kwan Cho )
UCI I410-ECN-0102-2015-500-002025696
This article is 4 pages or less.
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