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대한보건협회
대한보건연구
한국인과 일본인에 있어서 식중독발생통계에 관한 비교 분석
한국인과 일본인에 있어서 식중독발생통계에 관한 비교 분석
A Statistical Comparison on the Outbreak of Food Poisoning in Korea and Japan for Food Hygiene
이원창 , 이명진 ( Won Chang Lee , Myeong Jin Lee )
대한보건협회
1994.06
대한보건연구
vol. 20 iss. 1
123-134(12pages)
UCI
I410-ECN-0102-2008-510-001505301
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