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대한보건협회
대한보건연구
유산균발효유의 화학저성 성분치에 관한 연구
유산균발효유의 화학저성 성분치에 관한 연구
Chemical Composition of " Fermented Milk "
고광욱 ( Kwang Wook Ko )
대한보건협회
1979.12
대한보건연구
vol. 5 iss. 2
22-24(3pages)
UCI
I410-ECN-0102-2008-510-001508660
₩ 1,000
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