SCIE
백두옹에서 항미생물 활성을 갖는 4-Hydroxy-3-methoxycinnamic Acid 와 3,4-Dihydroxycinnamic Acid 의 분리 및 동정
Isolation and Characterization of 4-Hydroxy-3-methoxycinnamic Acid and 3,4-Dihydroxycinnamic Acid with Antimicrobial Activity from Root of Pulsatilla koreana
한국응용생명화학회
1998.04
