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SCIE SCOPUS
새로운 조사료원 개발을 위한 Chicory 의 생산성에 관한 연구
Study on the Productivity of Chicory as a New Forage Resource
최순호 , 김원호 , 허삼남 ( S . H . Choi , W . H . Kim , S . N . Hur )
UCI I410-ECN-0102-2009-520-007299191
* 발행 기관의 요청으로 무료로 이용 가능한 자료입니다.

This study was conducted to determine the productivity of Chicory (Cichorium intybus L.) as forage sources. It was the study on the productivity of Chicory imported from Newzealand under Korean soil and environment. The chicory sown on the August 15 1995 grew rapidly as temperature went up high during the spring in Korea. The yield was 44.6 ton fresh weight/ha when harvested on the 10 June, 1996. Feeding value of Chicory appeared to decrease rapidly as the plant grew older. The contents of crude protein, ash, Ca, P, and Fe of chicory were decreased from 20.8 to 12.68%, 23.06 to 12.17% 0.53 to 0.38% 0.54 to 0.25 %, 424 to 117ppm, respectively, when they were harvested in from May 20 to June 10.

[자료제공 : 네이버학술정보]
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