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한국낙농학회
한국낙농학회지
Casein 의 pepsin 가수분해가 담즙산 결합에 미치는 영향
Casein 의 pepsin 가수분해가 담즙산 결합에 미치는 영향
Effect of pepsin hydrolysis on the binding of casein with bile acid
김정환 , 김현욱 ( Jung Hwan Kim , Hyun Uk Kim )
한국낙농학회
1995.01
한국낙농학회지
vol. 17
310-317(8pages)
UCI
I410-ECN-0102-2009-520-007226412
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