오늘 하루 이 창을 열지 않음
닫기
18.97.9.173
Join
Login
CS
한국어
ENG
Total
Title
Author
Journal
Publisher
Advanced Search
18.97.9.173
한국어
ENG
Login
Join
CS
AI 검색 소개
한국낙농학회
한국낙농학회지
Molecular Sieve HPLC 방법에 의한 변성된 단백질들의 소화특성 비교
Molecular Sieve HPLC 방법에 의한 변성된 단백질들의 소화특성 비교
A Comparative study on digestibile characteristics of denatured proteins by molecular sieve HPLC
이준엽 , 박종래 ( Jun Yup Lee , Jong Lae Park )
한국낙농학회
1990.01
한국낙농학회지
vol. 12
267-276(10pages)
UCI
I410-ECN-0102-2009-520-007224918
Preview
₩ 0
More
Cite
Copy URL
Bookshelf
* This article is free of use.
Preview
Abstract
expand_more
Keywords
expand_more
Table of Contents
expand_more
References (
0
)
expand_more
[자료제공 : 네이버학술정보]
Cite
KOR
ENG
Citation
APA
MLA
Chicago
IEEE
Vancouver
ACS
Harvard
저자명
년도
논문명
간행물명
권호
쪽수
Download
TXT
Refworks
Mendeley
EndNote
Excel
Save
Add to Bookshelf
Add
articles to
LOGIN
Subscriber ID
If your institution has an active subscription, you can verify
using an institutional representative account. (For account
details, please contact your institution's librarian)
ID
password
Login
Join
Find ID / PW
or
Advanced Search
˙ Keyword
All
Total
Title
Author
Journal
Publisher
Keyword
Abstract
AND
OR
NOT
Total
Title
Author
Journal
Publisher
Keyword
Abstract
˙ Subjects
Total
Humanities
Social Scienmce
Natural Science
Engineering
Medicine & Pharmacy
Marine Agriculture & Fishery
Arts & Sports
Interdisciplinary
˙ Publication Date
Total
Last Year
Custom Range
~
˙ Bibliographic Data
Articles that only provides metadata.
Exclude
Include
×
Yes
No
